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Post by Finntrovertigo on Jun 19, 2021 0:50:42 GMT
Between Miles being dead, hansdevente patiently waiting to make his second post, and Andy anxiously awaiting his invitation (Mare, what happened to the BPPS?), it is nice to see someone posting and keeping this forum alive. Huzzah to bluedemon. Sorry, I learned earlier he prefers to be called S.T.F.U. I think it means Strumming This Fantastic Ukulele.
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Post by bluedemon25 on Jun 20, 2021 5:50:41 GMT
Gee thanks! Stfu is definitely a good nickname too. But blue for short is great too.
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Post by bluedemon25 on Jun 20, 2021 6:17:47 GMT
Haha that's a touch better than curtain. I thought someone was going to make a lewd joke with such a moniker. Red Angel sounds good to me.
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Post by bluedemon25 on Jun 20, 2021 6:38:10 GMT
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Post by bluedemon25 on Jun 20, 2021 6:38:39 GMT
Plus wrong gender.
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Post by bluedemon25 on Jun 22, 2021 1:44:09 GMT
Red Angel wishes for his thread to not be killed. please do carry on
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Post by Terra Incognita on Jun 30, 2021 20:25:50 GMT
I know your sister well...
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Post by bluedemon25 on Jun 30, 2021 21:56:09 GMT
Oh my how fancy. Perhaps I Should wear my top hat or derby.
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Post by bluedemon25 on Jun 30, 2021 22:34:46 GMT
Oh my yes, Idk if I can be THAT classy though. I would ac7like a shirt with 25 O'Clock's cover on it. That's some groovy artwork.
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Post by Mare on Jul 1, 2021 0:42:47 GMT
bluedemon25 you fit in around here pretty well. You handle the sordidity quite well and are capable of punning night and day. I am certainly glad you have chosen to reveal yourself to us!
We'll have to figure out some decadent food item to put a candle on that won't kill us.
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Post by bluedemon25 on Jul 1, 2021 1:16:27 GMT
Haha yes tough on the food choice. Thanks! Glad I found everyone here. Honestly, it helps.
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Post by Mare on Jul 1, 2021 17:05:45 GMT
We can always stick a stalk of asparagus in something like this and light it on fire...
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Post by bluedemon25 on Jul 2, 2021 0:38:59 GMT
Oooh lit on fire sounds appropriate. Something flambe. Or you reminded me with asparagus of the weird Victorian era habit of making produce and other intricate shapes ice and jelly molds. www.historicfood.com/Ice%20Cream%20Recipes.htmwww.historicfood.com/moulds.htmSo Intricate and pretty. I'd love a princess new Orleans mold or nesselrode pudding. But do many good ones The blancmage moon is very pretty, I can do without the isinglass though.
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Post by bluedemon25 on Jul 2, 2021 0:41:34 GMT
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Post by bluedemon25 on Jul 2, 2021 0:42:22 GMT
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